Industrial Line
Overview
Arabic Pita Bread production lines offered are fully automatic, from mixing ingredients to cooling bread through several successive machines, whereas they’re configured with respect to the customer’s available site area and budget. we offers several different models and designs that have the capacity to produce up to 12,000 loaves per hour, with a diameter varying between 15 and 38 centimeters per loaf. Production lines are manufactured mainly according to client requirements and conditions imposed in each country.
Production capacity: 1800 – 3600 per hour
Bread loaf diameter: 18 – 37 cm
Gas consumption: 14 – 18 cubic meters per hour
Required area: 170 square meters
Electric power range: 16 – 19 kW
Production capacity: 4500 – 6000 per hour
Bread loaf diameter: 18 – 35 cm
Gas consumption: 20 – 24 cubic meters per hour
Required area: 190 square meters
Electric power range: 20 – 23 kW
Production capacity: 7500 – 11000 per hour
Bread loaf diameter: 18 – 29 cm
Gas consumption: 25 – 29 cubic meters per hour
Required area: 200 square meters
Electric power range: 24 – 27 kW
Dough Divider
The system of the slicer machine is operated by pressurized air and it cuts out the Arabic dough exactly the same size and weight
Primary Proofer
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Dough Flattener
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